|
|
|
 | Gotham Menu > Midtown > Mexican > Mamá Mexico Midtown |
|
|
Mamá Mexico Midtown
tel: 212-935-1316
214 E. 49th St. bet 2nd & 3rd 10017
hours: Sun-Thur: noon to midnight, Fri & Sat: noon to 2am
( now: 5:16 am, Saturday July 31 )
MC, Visa, Amex accepted
> Map this restaurant with MapQuest
> Map this restaurant with Google Maps
> View the Health Inspection Report for this Restaurant - updated!
> New! Share your raves and rants about this restaurant on the GothamMenus Restaurant Rant 'n' Rave
|
|
| | > Printer-Friendly Format
Mamá Mexico, Midtown
| APPETIZERS — APERITIVOS |
|---|
| 1. | Ceviches del Chef
Chef's ceviche Mamá's way, lime-lemon marinated thin sliced red snapper with Mamá's exclusive ceviche sauce. | 12.50 |
| 2. | Chicken Wings al Pastor
Chicken wings dipped in our spicy sauce with french fries. | 7.50 |
| 3. | Sopes de Colima
Grilled corn dough with sliced beef, fresh tomato, jalapeño peppers and sliced radishes, topped with cheese, red onions and avocado. | 8.50 |
| 4. | Quesadillas Mexicanas
Large flour tortillas filled with cheese and ham, with red and green sauce on top. Served with guacamole and lettuce. | 9.50 |
| 5. | Ensalada de la Mamá
Green mesculin, avocado, peppers, green olives and fresh tomatoes. | 7.50 |
| 6. | Setas del Paparazzo
Roasted portobella mushroom with olive oil, garlic, balsamic vinegar and fresh spinach. | 7.50 |
| 7. | Nachos con Chorizo
Corn tortilla chips with chorizo, melted cheese, guacamole, lettuce and tomatoes. | 7.50 |
| 8. | Mamá Nachos
Corn tortilla chips with ground beef and chicken, melted cheese, guacamole, lettuce and tomato. | 9.00 |
| 9. | Almejas Frescas de Acapulco
Raw Bluepoint clams marinated with lemon-lime garlic vinaigrette and pico de gallo. Dozen/Half Dozen ... market price | mp |
| 10. | Chili con Carne
Ground beef bean chili, jalapeños, melted cheese and a side of tortillas. | 11.50 |
| |
| 11. | Tostaditas de Pollo
Crispy corn tortilla topped with chicken, melted cheese, lettuce, radish, tomato and sour cream. | 8.50 |
| 12. | Ostiones Caleta
Cold raw oysters. Dozen/Half Dozen ... market price | mp |
| 13. | Quesadillas Rancheros
Soft corn tortilla folded over melted cheese and topped with green sauce, sliced grilled chicken, lettuce, sour cream and fresh tomatoes. | 8.50 |
| 14. | Quesadillas Poblanos
Soft corn tortillas filled with chicken and mole sauce on top of melted cheese, lettuce and guacamole. | 8.50 |
| 15. | Calamares Asados o Fritos
Grilled or fried calamari served with Mamá's exclusive sauce. | 10.00 |
| 16. | Flautas
Rolled crispy chicken tacos topped with lettuce, avocado, tomato and Mexican cream with queso fresco. | 9.50 |
| 17. | Taquitos Rancheros
Fresh corn tortilla stuffed with lamb meat, onion, pepper and pico de gallo. | 9.00 |
| 18. | Ensalada de la Casa
Baby mesculin, spinach, lettuce, tomato, roasted portobella mushrooms, onions, cheddar cheese, green olives and house dressing. | 10.00 |
| 19. | Ensalada Taco de Pollo
Grilled chicken taco salad with lettuce, red onions, tomato, green olives, pepper and extra virgin olive oil. | 9.50 |
| 20. | Ensalada de Naranja
Spinach, lettuce, apples, sliced oranges, celery and avocado with Mexican dressing, mustard and paprika. | 8.50 |
|
| SOUPS — LAS SOPAS |
|---|
| 21. | Sopa de Frijol
Black bean soup with roasted tomato, onions, garlic and cilantro topped with crispy tortilla strips. | 6.00 |
| 22. | Sopa de Pescador
Red snapper soup with vegetables and cilantro epazote. | 10.00 |
| 23. | Consome de Pollo
Delicious chicken soup, Mexican style epazote and Mamá's spicy sauce. | 6.50 |
| 24. | Sopa del Dia
Ask for our daily selection of Mamá's fresh home made soup. | |
| 25. | Vegetable Soup
Fresh vegetables in white broth. | 5.50 |
| 26. | Pozole Poblano
Hominy corn with shredded chicken, chicken broth, oregano, pico de gallo and avocado. | 9.00 |
| |
| CHICKEN — POLLO |
|---|
| 27. | Pollo a la Parrilla
Grilled chicken breast with spicy chipotle sauce. Served with refried beans and guacamole. | 14.50 |
| 28. | Pollo Mazatlán
Sautéed chicken breast with pepper, onions and fresh tomatoes topped with melted cheese. Served with black beans and rice, lettuce and guacamole. | 15.50 |
| 29. | Pollo al Limón
Sautéed chicken breast with white wine, lemon and garlic. Served with refried beans and rice, guacamole and lettuce. | 14.50 |
| 30. | Pollo a la Mexicana
Sautéed chicken breast Mexican style, topped with onions, fresh tomatoes and avocado. Served with refried beans and rice. | 15.50 |
| 31. | Pollo con Mole Poblano
Chicken breast with mole sauce, served with refried beans and rice, guacamole, lettuce and sour cream. | 15.50 |
| 32. | Pollo con Verduras
Sautéed chicken breast with onions, peppers, mushrooms, zucchini and fresh tomatoes, topped with melted cheese. Served with rice. | 14.50 |
|
VEAL & MEAT — TERNERA & RES |
|---|
| 33. | Ternera a la Mamá
Sautéed veal with onions, pepper, fresh tomatoes, white wine, green olives and mushrooms. Served with refried beans and rice. | 16.50 |
| 34. | Ternera a la Yucatán
Breaded veal with salsa tampiqueña and melted cheese on top. Served with rice and beans and guacamole. | 17.50 |
| 35. | Ternera en Gisado
Pan-seared veal topped with tomatillo-chipotle adobo sauce. Served over refried beans and rice. | 17.50 |
| 36. | Cabrito Monterey
Grilled marinated rack of lamb. Served with rice and beans, lettuce and guacamole. | 22.00 |
| |
| 37. | Cabrito al Pastor
Grilled rack of lamb with chile huajillo-pineapple sauce. Served with rice, beans, guacamole and grilled pineapple. | 22.00 |
| 38. | Bistek Tarzo
Grilled T-Bone steak topped with fresh cactus-tomato sauce with mushrooms, onions, zucchini and cilantro. Served with rice and beans. | 23.00 |
| 39. | Bistek a al Tampiqueña
Lime-steak sauce marinated grilled hanger steak, served with a cheese enchilada, black beans and guacamole "Tampico style." | 24.00 |
| 40. | Filete con Setas
Grilled marinated filet mignon topped with portobella mushroom sauce. Served with rice, black beans and guacamole. | 25.00 |
|
| 41. | Filete Pancho Villa
Guajillo rubbed grilled filet mignon over adobo sauce,
topped with molcajete sauce and melted cheese. Served
with a grilled fresh cactus, rice, beans, lettuce and guacamole. | 25.00 |
|
SIZZLING HOT FAJITAS |
|---|
| 42. | Fajita Guadalajara
Marinated grilled zucchini, peppers, onions, mushrooms, broccoli, cauliflower and fresh tomatoes. Served with rice and beans on the side. | 14.50 |
| 43. | Fajita del Mar
Marinated grilled salmon and striped bass, onions, peppers, squash and zucchini. Served with rice and beans, guacamole and flour tortilla on the side. | 20.00 |
| 44. | Fajita Mamá
Marinated grilled chicken, beef, scallops, onions, peppers, fresh tomatoes and mushrooms. Served with rice and beans and flour tortilla on the side. | 20.00 |
| 45. | Fajita de Filete Mignon
Marinated filet mignon with onions, peppers, mushrooms, fresh tomatoes and spices. Served with rice and beans and flour tortillas. | 25.00 |
| |
| 46. | Fajita de Pollo o Bistek
Grilled marinated chicken or steak with onions, peppers, mushrooms, fresh tomato and spices. Served with rice and beans, with flour tortillas on the side. | 17.50 |
| 47. | Fajita al Carbon
Smoked pineapple-orange marinated grilled chicken or steak with onions, peppers, mushrooms and fresh tomato. Served with rice, beans and flour tortillas. | 17.50 |
| 48. | Chuletas en Mole Verde
Pork chop with zucchini, potato and green sauce. Served with black beans, rice and guacamole. | 15.50 |
| 49. | Bistec Garibaldi
Grilled steak topped with onions, peppers and fresh tomato. Served with refried beans, rice, guacamole and lettuce. | 17.50 |
|
DEL MAR — SEAFOOD |
|---|
| 50. | Camarones a la Veracruzana
Sautéed shrimp with olive oil, lemon, garlic, potato, carrots, green olives, white wine and spinach. Served with refried beans and rice, guacamole and lettuce. | 17.50 |
| 51. | Huachinago al Ajillo
Whole red snapper with garlic sauce. Served with black beans and rice, lettuce, guacamole and sour cream. | 18.50 |
| 52. | Salmón Cozumel
Grilled salmon, broiled with house barbecue sauce over poblano pepper sauce. Served with sautéed broccoli, spinach and carrots. | 20.00 |
| 53. | Fuente de Mariscos
Sautéed clams, mussels, calamari, crab meat and shrimp with spiced seafood sauce over white rice. | 24.00 |
| 54. | Camarones Cancun
Sautéed shrimp with garlic, onions, peppers, cream, fresh tomatoes and mushrooms. Served with black beans and rice. | 17.50 |
| 55. | Huachinago Jalapa
Pan-seared filet of red snapper Jalapa Vera Cruz style with tomatillo broth, olives, capers, roasted peppers and fresh herbs. Served with rice and beans. | 19.00 |
| 56. | Combinación Asada
Grilled shrimp, red snapper, salmon and calamari. Served with black beans, rice and guacamole. | 25.00 |
| |
| 57. | Mamá Seafood Combination
Seafood chile relleno, seafood chimichanga, and seafood enchilada. Served with black beans and rice, guacamole, lettuce and sour cream. | 22.00 |
| 58. | Langosta a la Diabla
Sautéed lobster, clams, mussels, shrimp and spicy red sauce, served over rice. priced per weight | |
| 59. | Langosta a la Parrillo
Grilled lobster with lime-garlic vinaigrette, grilled orange-lemon sauce and molcajete sauce. Served with rice and black beans. priced per weight | |
| 60. | Pez Espada con Alca Parras
Swordfish with caper sauce with onions, tomato, capers and cilantro. Served with rice and refried beans. | 24.50 |
| 61. | Mariscos la Hadas
Sautéed calamari, shrimp and scallops with spicy red sauce. Served with refried beans, rice, guacamole and lettuce. | 22.00 |
| 62. | Calamares Sinaloa
Sautéed calamari with green sauce, onions, green olives, spinach and coriander, served over rice. | 14.50 |
| 63. | Scallops (Cayo de Hacha) Pichilingue
Sautéed scallops with onions, peppers, coriander, fresh tomatoes and white wine. Served with refried beans and rice. | 15.00 |
|
LAS ENCHILADAS Y LOS BURRITOS |
|---|
| 64. | Enchiladas de Mole Poblano
Corn tortillas rolled with chicken and mole sauce, topped with melted cheese. Served with refried beans and rice. | 14.00 |
| 65. | Burrito de Pescado
Two flour tortillas filled with red snapper, onions, peppers and fresh tomatoes. Served with refried beans and rice. | 16.00 |
| 66. | Enchiladas del Mar
Soft corn tortilla rolled with mixed seafood and green sauce. Served with black beans, rice, guacamole, lettuce and sour cream. | 16.00 |
| 67. | Chiles Rellenos Estilo Poblano
Stuffed green bell peppers with ground beef or cheese. Served with refried beans and rice. | 15.50 |
| 68. | Enchiladas con Queso
Two soft corn tortillas rolled with cheese or vegetables. Served with black beans and rice and guacamole. | 14.00 |
| 69. | Enchiladas Mi Bandera
Three soft corn tortillas rolled with chicken and another with cheese and beef, topped with three different sauces. Served with black beans and rice. | 17.00 |
| 70. | Enchiladas Suizas
Two soft corn tortillas rolled with chicken and topped with green sauce and Mexican cream. Served with rice, beans, guacamole and lettuce. | 14.00 |
| 71. | Machaca a la Mamá
Sautéed shredded beef with onions, peppers, tomatoes and egg. Served with refried beans, rice, guacamole and lettuce. | 13.00 |
| 72. | Enchiladas de Pato
Two soft corn tortillas filled with shredded duck and green mole sauce topped with melted cheese. Served with refried beans, rice, guacamole and lettuce. | 13.00 |
| |
| 73. | Chimichangas de Pollo o Beef
Two fried flour tortillas stuffed with shredded chicken or beef topped with red and green sauce and sour cream. Served with refried beans and rice. | 14.50 |
| 74. | Chimichangas de Mariscos
Two fried flour tortillas stuffed with mixed seafood, onions and peppers topped with green sauce. Served with black beans and rice. | 16.00 |
| 75. | Chiles Rellenos de Mariscos
Green bell peppers stuffed with seafood, topped with green sauce. Served with black beans and rice. | 18.00 |
| 76. | Tortillas con Carne Asada
Soft corn tortillas rolled with grilled steak, beans and pico de gallo. Served with black beans and rice, lettuce and guacamole. | 14.50 |
| 77. | Burritos de Tinga Poblana
Flour tortillas rolled with chicken with tinga sauce. Served with black beans and rice. | 13.50 |
| 78. | Tamales Poblanos
Tamales stuffed with chicken or beef, cooked in corn husks and topped with green and red sauce and sour cream. Served with black beans and rice. | 14.00 |
| 79. | Burritos de Frijoles
Refried bean and cheese burritos topped with green sauce, red sauce and sour cream. Served with black beans and rice. | 11.50 |
| 80. | Burrito de Fajita
Flour tortilla rolled with grilled marinated chicken, peppers, onions, mushrooms and fresh tomatoes. Served with black beans and rice, guacamole and sour cream. | 15.00 |
| 81. | Junior's Special Tacos
Pancho Villa style tacos with grilled spicy meat, served with rice and beans. | 14.50 |
|
COMBINATION PLATTERS |
|---|
| 82. | La Cena de Mamá
Pepper stuffed with cheese, chicken tamales and beef burrito. Served with rice and beans, guacamole and sour cream. | 17.50 |
| 83. | De la Parrilla de la Mamá
Grilled chicken breast with mole cheese quesadilla and beef taco. Served with rice and beans and lettuce. | 17.50 |
| 84. | Combinación de Chimichangas
Three fried, stuffed flour tortillas - one chicken, one beef, and one seafood, topped with cheese and three different sauces. Served with rice and black beans. | 17.50 |
| |
| 85. | La Cena de Pancho
Grilled lamb chop, filet mignon, calamari, shrimp, chorizo, chicken and steak with chef's special sauce on the side. Served with black beans, rice and guacamole. | 27.00 |
| 86. | Combinación Azteca
Three crispy tacos with chicken or ground beef, lettuce, sour cream and guacamole. Served with rice and beans. | 14.50 |
| 87. | Combinación Poblana
Chicken burrito, chicken wings, nachos poblano, flauta de pollo, soft corn tortilla with lamb meat and pico de gallo. Served with guacamole, sour cream and lettuce. | 16.50 |
|
EXTRAS |
|---|
| French Fries | 3.50 |
| Fresh Guacamole | 12.50 |
| Side Order of Guacamole | 5.50 |
| Jalapeños | 2.50 |
| Yellow Mexican Rice | 2.95 |
| Light Sour Cream | 2.50 |
| Sautéed Spinach | 6.50 |
| Sautéed Broccoli | 6.50 |
| Sautéed Vegetables | 6.50 |
|
DESSERTS
Ask for Mamá's Daily Special Dessert |
|---|
| Pastel de Limón
Our delicious homemade lemon cake. | 7.00 |
| Flan
An egg custard glazed with a hint of caramel and garnished with whipped cream. | 6.00 |
| Crepas de Fruta
Fresh fruit crepes topped with honey. | 7.00 |
| Sopapillas
Light, crispy fried dough served with vanilla ice cream. | 7.00 |
| Delicia de Chocolate
Warm chocolate cake served with a poached pear. | 7.00 |
| Jeriyaca
Crème brulée with a caramelized brown sugar crust. | 7.00 |
| El Emperador
Chocolate sponge cake topped with chocolate-raspberry cream. | 7.00 |
| |
| Dulce de la Mamá
Traditional homemade tiramisu celaya. | 7.00 |
| Arroz con Leche
Mamá's rich rice pudding with raisins and vanilla ice cream. | 7.00 |
| Banana or Strawberry Burritos with Ice Cream | 7.00 |
| Vanilla, Chocolate, Strawberry or Mango Ice Cream | 6.00 |
| Deep Fried Ice Cream
Chocolate chip ice cream in a crispy coating, topped with whipped cream. | 7.00 |
| Dulce de Kahlua
Homemade kahlua mousse with fresh whipped cream. | 7.00 |
| Crepas de Cajeta
Warm cajeta crepes garnished with pecans and almonds topped with ice cream. | 7.00 |
|
LUNCH AT MAMÁ'S — EL LUNCH |
|---|
| 1. | Pollo al Ajillo
Chicken breast with garlic sauce. Served with rice and black beans. | 12.50 |
| 2. | Tamales
One beef and one chicken tamale cooked in corn husk with sour cream and salsa verde, topped with melted cheese. Served with rice and beans. | 11.00 |
| 3. | Chiles Rellenos
Stuffed poblano pepper with ground beef or cheese, topped with melted cheese, red sauce and lettuce. Served with rice and refried beans. | 11.50 |
| 4. | Camarones Hornitos
Sautéed shrimp in cured tequila-mango sauce with onions, tomato and cilantro. Served with rice and beans. | 15.50 |
| 5. | Quesadillas Rancheros
Soft corn tortillas topped with green sauce, grilled chicken, lettuce, sour cream and fresh tomato. | 9.50 |
| 6. | Mole Poblano con Pollo
Chicken breast with mole sauce, lettuce and sour cream. Served with black beans and rice. | 11.50 |
| 7. | Calamares Asados o Fritos
Grilled or deep fried marinated calamari, topped with Mamá sauce and served with black beans and rice. | 11.50 |
| 8. | Taquitos Rancheros
Fresh corn tortillas stuffed with lamb meat, onions, peppers and pico de gallo. Served with rice and beans. | 10.00 |
| 9. | Quesadillas de Huitlacoche o Poblanos
Soft corn tortillas with huitlacoche or chicken mole sauce topped with red sauce. Served with lettuce, guacamole and tomato. | 10.00 |
| 10. | Chilaquiles Verdes
Soft corn chips with chicken and green sauce topped with melted cheese and Mexican cream. | 11.50 |
| 11. | Enchiladas Suizas
Two soft corn tortillas rolled with chicken or beef and topped with green sauce and Mexican cream. | 11.50 |
| 12. | Pollo en Salsa de Almendra
Sautéed chicken breast with almond Marsala wine. Served with black beans, rice, guacamole and lettuce. | 12.00 |
| |
| 13. | Puerto Vallarta Caserola
Chicken, salmon, clams, mussels and shrimp with green and red peppers, served over rice. | 18.50 |
| 14. | Camarones al Diablito
Guajillo rubbed shrimp, grilled and served with salad and tabasco-pink sauce with rice. | 15.50 |
| 15. | El Almuerzo de Mi Patrón
Special owner's combo - stuffed poblano pepper, cheese-beef chimichanga, chicken tamale and vegetable crispy taco. | 14.50 |
| 16. | Quesadillas Toluca
Flour tortillas filled with spinach, sundried tomatoes and cheese. Served with sautéed zucchini, broccoli and cole slaw. | 11.50 |
| 17. | Pollo Asado
Grilled chicken breast with chipotle sauce. Served with rice and beans. | 10.50 |
| 18. | Sizzling Beef or Chicken Fajita
Grilled marinated strips of beef or chicken on a sizzler with fresh peppers, onions, tomatoes, broccoli and mushrooms. Served with black beans, rice, tortillas, guacamole and sour cream. | 16.00 |
| 19. | Enchilada con Verduras
Corn tortillas rolled with fresh vegetables, red sauce and melted cheese. Served with refried beans, rice, guacamole and lettuce. | 10.50 |
| 20. | Fajita del Patrón
Marinated filet mignon, snapper, steak, onions, mushrooms, broccoli and pepper. Served with tortillas, rice and beans. | 20.00 |
| 21. | Mariscada a la Mexicana
Clams, mussels, calamari, shrimps, vegetable and fresh tomato. Served over rice. | 18.50 |
| 22. | Timbalo de Pollo
Pieces of grilled chicken with onions, peppers, broccoli and fresh tomatoes, served over rice. Served with sour cream, guacamole and lettuce. | 12.50 |
| 23. | Flautas de Pollo
Three crispy tortillas rolled with chicken, onions, peppers and cheese with red and green sauce on top. Served with refried beans, rice, guacamole, lettuce and sour cream. | 11.50 |
| 24. | Chili con Carne y Frijoles
Ground beef with red beans and chili sauce served with tortillas. | 9.50 |
|
SOUPS |
|---|
| 25. | Sopa de Frijoles
Black bean soup with roasted tomato, garlic, onions and cilantro, topped with crispy tortilla and Mexican cream. | 5.00 |
| 26. | Sopa de Vegetales
Fresh garden vegetable soup with coriander, oregano and tomato sauce. | 4.50 |
| 27. | Consomme de Pollo
Delicious chicken soup, Mexican style with guajillo spicy sauce and epazote. | 5.50 |
| 28. | Sopa de Pescador
Red snapper soup with potatoes, carrots, onions, corn, tomato and epazote. | 8.50 |
| |
PASTAS |
|---|
| 29. | Pasta al Estilo Acapulco
Linguini with clams, mussels, calamari, snapper and salmon with garlic, white wine and red sauce. | 14.50 |
| 30. | Fideo con Verdura
Spaghetti with fresh vegetables and garlic sauce. | 10.00 |
| 31. | Mamá Ravioli
Sautéed homemade ravioli stuffed with spinach and ricotta cheese in mushroom cream sauce with fresh tomatoes. | 12.00 |
| 32. | Pasta con Salmon
Penne with salmon and pink sauce, topped with red and black caviar. | 14.00 |
|
SANDWICHES AND BURGERS |
|---|
| 33. | Crab Cake Sandwich Tostada
Mamá's exclusive crab cakes served between tostadas with beans, lettuce, tomato and guacamole. | 12.50 |
| 34. | Fajita Sandwich
Grilled marinated chicken or beef with onions, peppers and lettuce rolled in a large flour tortilla. Served with french fries. | 10.00 |
| 35. | Family Burgers |
| A burger served any style you desire. |
| Cheeseburger | 6.50 |
| Hamburger | 6.00 |
| Vegetable Burger | 5.00 |
| Tapatia Hamburger
Chef's special hamburger with grilled pineapple, ham, bacon and cheese. | 10.50 |
| Salmon Burger | 10.00 |
| All burgers are served with lettuce, mayo, tomato and french fries. |
| |
| 36. | Mamá's Wraps |
| – Grilled Vegetable Wrap | 7.50 |
| – Steak Wrap | 10.00 |
| – Salmon Wrap | 10.00 |
| – Grilled Chicken Wrap | 9.00 |
| All wraps are served with pineapple mayo, lettuce,
guacamole, beans and red sauce with french fries. |
|
EXTRAS |
|---|
| French Fries | 4.00 |
| Fresh Guacamole | 12.00 |
| Side Order of Guacamole | 6.00 |
| Jalapeños | 2.50 |
| Yellow Mexican Rice | 3.00 |
| Light Sour Cream | 2.50 |
| Sautéed Spinach | 7.00 |
| Sautéed Broccoli | 7.00 |
| Sautéed Vegetables | 7.00 |
|
| |
|
|
|
